Sidewalk vendors can now apply to receive a free, health-code-compliant food vending cart through a new program launched in a partnership between the county and the city of Los Angeles.
Who can apply
To receive a cart, applicants must be at least 18 years old, live in LA County, be self-employed as a sidewalk vendor, and earn less than $75,000 annually from vending, according to a news release. Applicants must operate within unincorporated LA County or the city of LA, and commit to full compliance with public health and safety regulations.
You can find the application here.
Permits to secure
Vendors who are awarded carts will have to secure required permits in order to begin operating as fully permitted businesses. This includes obtaining the Compact Mobile Food Operation (CMFO) certificate from the LA County Department of Public Health and any Sidewalk Vending Registration Certifications or permits required to comply with the county and city sidewalk vending programs.
Applications will be selected by lottery, will be reviewed on a monthly basis, and will be prioritized based on “compliance readiness.” Priority will also be given to those who are based in the county’s “highest-need areas,” as according to the county equity explorer map.
Eligible applicants will be connected to partner organizations like Inclusive Action for the City to help navigate the permitting process and to provide business support and language assistance.
What kind of carts?
Carts offered through the program include:
- Integrated grill carts for precooked meat for tacos, hot dogs, and hamburgers that are assembled on a cart
- Hot-holding carts for pre-portioned cooked tamales, corn, quesadillas, gyros, pupusas
- Cut fruit carts for fruits, bionicos, and acai bowls
- Cold-hold ice cream carts that store prepackaged ice cream items
Currently, the county and city have 50 hot-holding and 30 cold-holding carts for the first round of awards with 40 integrated grill carts underway.
More about the program
The launch of the Sidewalk Vending Cart Program – which invests $2.8 million in more than 280 carts – follows the passage of state legislation that decriminalized street vendors and that streamlined the permitting process.
“The program aims to help vendors meet new legal requirements, overcome financial barriers to formalization, and operate safely and legally in their communities,” according to the news release.
Los Angeles County Board Chair Hilda Solis said the program can help ensure a “permitted pathway” toward entrepreneurship.
“Many vendors are navigating increasingly difficult and uncertain times due to cruel federal immigration actions, and we know vendors play an essential role in the economic and cultural vitality of Los Angeles County,” Solis said in a statement. “This is more than a program — this is a chance to support small business growth, economic stability, and even generational wealth.”